Tuesday, March 25, 2008

最贵的杭州菜!









就在香港第二贵的餐厅!黄鱼及蟹粉面好好吃!猜猜这顿饭多少钱? 四百块钱!!!啊!啊!啊!还好,有人请客.

2 comments:

Anonymous said...

呜呜呜呜呜~~~~~~

-请客的人-

Henry Leong said...

Yummy!